Here's what I like to keep in my pantry:
Condiments:
Olive oil
Balsamic vinegar
White balsamic vinegar
Apple cider vinegar
Tupelo honey
Pasta/Rice/Grains:
Fettucine
Angel hair pasta
Spaghetti
Bow tie pasta
Pasta shells
Lundberg Jubilee - blend of whole grain brown rice
Arborio rice (for risotto)
Orzo
Oatmeal
Whole grain cereal
Seasoned bread crumbs
Canned goods:
Albacore tuna in water
Black beans
Kidney beans
White beans
Diced tomatoes
Tomato paste
Tomato puree ( buy the good italian stuff:)
Stuff in the Fridge
Hard boiled eggs
Hummus
Dijon mustard
Egg Beaters
Fresh berries - blueberries, strawberries and raspberries
Almond milk
Baby carrots
Shredded colby jack cheese
Romaine lettuce
Organic baby spinach
Organic and low sodium broths
Corn tortillas
Basil pesto
Applegate organic sliced turley or chicken
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